Cultured Dairy
Artisan Gelato & Frozen Desserts
Explore the craft of artisan gelato and frozen dessert making through traditional techniques and quality ingredients. From rich and creamy gelato, ice cream and frozen yogurt to refreshing fruit-based sorbets, you’ll develop the skills and…
Traditional Cultured Dairy
Learn how to create yogurt, labneh, kefir and a variety of traditional cultured dairy foods from scratch. From creamy dips and sauces to everyday kitchen staples, you’ll discover simple techniques that have been used for…